Applied Nutrition Digestive Enzyme, 60 Capsules

Applied Nutrition Digestive Enzyme is a complex of digestive enzymes.

Applied Nutrition Digestive Enzyme is a multi-enzyme blend of alpha amylase, glucoamylase, lactase, neutral protease, acid protease, lipase, cellulase, bromelain, papain, and alpha-galactosidase to support the digestion of carbohydrates, lactose, proteins, fats, and cellulose. These enzymes help control bloating. Bloating is a condition of excessive gas in the stomach or intestines.

Properties and characteristics of Applied Nutrition Digestive Enzyme:

• Complex of digestive enzymes 
• Contains α-amylase - an enzyme that breaks down polysaccharides (e.g., starch) into simple sugars
• With neutral protease - an enzyme responsible for protein digestion
• With lipase - an enzyme that breaks down fats
• With cellulase – an enzyme that breaks down cellulose
• With lactase - an enzyme that catalyzes the hydrolysis of the disaccharide lactose
• Helps reduce toxin levels in the body
• Enhances the digestive system

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The online store of fitnesdobavki.eu offers dietary supplements at low prices, with proven quality. Here you can find everything you need for better performance in the gym. The variety of items will help you choose the best for you, including pre-workout products as well as products for muscle mass and better recovery after workouts. Products are available in powder form and in tablets and capsules.

Recommended usage:

Take one serving of Applied Nutrition Digestive Enzyme per day.

Contents of Applied Nutrition Digestive Enzyme: 60 capsules
Serving size: 1 capsule
Servings per container: 60
Recommended daily use: 1 serving

DU - Dextrinizing unit
AGU - Amylglucosidase unit
HUT - Hemoglobin unit Tyrosine base
SAPU - Spectrophotometric acid protease unit
FIP - International Pharmaceutical Federation
ALU - Acid lactase unit
CU - Cellulose unit
PU - Papain unit
GAL - Alpha-galactosidase unit

Other ingredients:
(Zymate Max Multi-Enzyme Complex) Maltodextrin powder, Alpha amylase (Source: Aspergillus Oryzae), Protease (4.5) (Source: Bacillus Licheniformis), Protease (3.0) (Source: Aspergillus Oryzae), Lipase (Source: Aspergillus Oryzae), Glucoamylase (Source: Aspergillus Niger), papain (Source: latex from Carica Papaya L), bromelain (source: stem from Ananas Comosus L.), lactase (source: Aspergillus Oryzae), cellulase (source: Trichoderma Reesei), alpha-galactosidase (source: Aspergillus Niger), capsule shell (HPMC), filler: microcrystalline cellulose, magnesium stearate, silicon dioxide.