- Stock: 1
- Brand: OstroVit
- Expiration Date: 2028-01-16
OstroVit Omega 3-6-9 is a source of healthy fats and vitamin E.
The perfect balance of various omega fatty acids in OstroVit Omega 3-6-9 is achieved as they are combined fish oil, flaxseed oil, and borage oil. Omega 3-6-9 are unsaturated fatty acids, specifically alpha-linolenic, docosahexaenoic, eicosapentaenoic (omega-3), gamma-linolenic (omega-6), and oleic acid (omega-9). Omega 3-6-9 fatty acids in OstroVit Omega 3-6-9 are primarily associated with the metabolism of fatty acids and especially with that of triglycerides. They improve the well-being of the cardiovascular system and skin. They are also essential for the proper functioning of the nervous system and brain.
Properties and characteristics of OstroVit Omega 3-6-9:
- Contribute to the proper functioning of the nervous system and brain
- Comprehensive source of omega 3, omega 6, and omega 9 fatty acids
- Reduces cholesterol and triglyceride levels in the blood
- Prevents the development of plaque and thickening of arteries
- Contains vitamin E
- Protects against the development of cardiovascular diseases
- Reduces symptoms of depression
- Has anti-inflammatory properties
- Improves joint movement
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Packaging of OstroVit Omega 3-6-9:
- 90 capsules
- 180 capsules
Method of intake:
Take one dose of OstroVit Omega 3-6-9 per day.
Contents of OstroVit Omega 3-6-9: 180 capsules
Serving size: 1 capsule
Servings per container: 180
Recommended daily use: 1 serving
Fish oil | 400 mg |
EPA (eicosapentaenoic acid) | 72 mg |
DHA (docosahexaenoic acid) | 48 mg |
Flaxseed oil | 300 mg |
of which | 150 mg |
of which linoleic acid LA | 45 mg |
of which oleic acid OA | 60 mg |
Sunflower seed oil | 290 mg |
of which linoleic acid LA | 145 mg |
of which oleic acid OA | 43.5 mg |
Vitamin E | 10.5 mg |
Other ingredients:
Fish oil, flaxseed, sunflower seed oil, gelatin, humectant - glycerol; water; DL-alpha-tocopherol acetate (vitamin E).
Allergen information:
The product may contain milk (including lactose), soy, peanuts, other nuts, sesame seeds, oats, eggs, shellfish.